Hotel Chocolat - The Classic Christmas Sleekster, 320g

Product Information

Santa’s elves may be busy in the workshop, but our chocolatiers have been just as occupied putting this indulgent selection together. Whether you like to keep your chocolate treats traditional with a mellow yet satisfying Milk Solid Reindeer or prefer more adventurous cacao treats, the Classic Christmas H-box is here to help. We’re on a mission to bring you a Christmas chocolate experience rich in flavour, steeped in tradition, and crafted with love. From the classic to the contemporary, our Christmas chocolate range is a testament to our passion for creating chocolate that’s not just consumed but experienced. Our Mint Chocolate Velvetised Cream is a testament to the timeless allure of mint and chocolate. Crafted by Chef David Demaison and the Cacao Innovation Team, this alcoholic tipple contains a blend of refreshing peppermint with deep cacao notes. This is enhanced by the warmth of vodka and real cream, coupled with rich 70% dark chocolate. Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier ( SOYA lecithin)), stabilisers (sorbitol, glycerol), butter oil (from MILK), milk caramel (sweetened condensed MILK, glucose fructose syrup, sugar, flavouring), skimmed MILK powder, whipping cream (cream (from MILK), stabiliser (carrageenan)), ALMOND NUTS paste, caramel half-salted butter (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt), glucose syrup, cocoa biscuits ( WHEAT flour, cocoa powder, sugar, butter (from MILK), sunflower oil, salt, raising agent (ammonium bicarbonate), flavouring), vegetable fats (coconut, shea, sunflower), HAZELNUT paste, sweetened hazelnut paste ( HAZELNUTS, sugar, emulsifier (sunflower lecithin)), cashew nut paste ( CASHEW NUTS, rapeseed oil), salted caramel vodka liqueur, port ( SULPHITES), emulsifiers ( SOYA lecithin, sunflower lecithin), nibbed ALMOND NUTS, caramelised sugar, cream (from MILK), corn flakes (milled corn, sugar, malt flavouring (from BARLEY), salt), whole MILK, raspberry concentrate, meringue granules (sugar, cocoa butter, WHEAT starch, EGG white), dextrose, Arabian coffee paste (coffee paste, refined sunflower oil, flavouring, fruit extract, glycerin), cranberry powder, ground cinnamon, natural colours (beetroot, paprika, annatto bixin, carotene, anthocyanin), flavourings, concentrated whey (from MILK), molasses, neutral alcohol, lactose (from MILK), caramel flakes (sugar, glucose syrup), yoghurt powder (yoghurt powder (from MILK), sugar, acidity regulators (malic acid, citric acid), flavouring), cinnamon paste (glucose syrup, cinnamon, plain caramel, essential oil (cinnamon)), sea salt, acidity regulator (citric acid), vanilla seeds, MILK protein, essential oils (clementine, lemon, bitter orange, pimento leaf ), honey powder. At Hotel Chocolat, our Christmas hot chocolate and alcohol range contains a celebration of festive flavours combined with comforting warmth. Perfect for sipping and savouring throughout the holiday season. Limited Edition: Mint Chocolate Velvetised Cream

Get the 23rd of November marked down in your calendar, and turn on the alarms, reminders, and notifications. If you’re looking for the ultimate selection of Christmas chocolate, there’s no need to look any further. The Classic Christmas Sleekster contains an iconic collection of firm favourites and festive chocolate treats to share (or not). Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier ( SOYA lecithin)), stabilisers (sorbitol, glycerol), butter oil (from MILK), milk caramel (sweetened condensed MILK, glucose fructose syrup, sugar, flavouring), whipping cream (cream (from MILK), stabiliser (carrageenan)), glucose syrup, skimmed MILK powder, ALMOND NUTS paste, vegetable fats (coconut, shea, sunflower), cashew nut paste ( CASHEW NUTS, rapeseed oil), salted caramel vodka liqueur, port ( SULPHITES), emulsifiers ( SOYA lecithin, sunflower lecithin), cream (from MILK), corn flakes (milled corn, sugar, malt flavouring (from BARLEY), salt), raspberry concentrate, meringue granules (sugar, cocoa butter, WHEAT starch, EGG white), caramelised sugar, dextrose, Arabian coffee paste (coffee paste, refined sunflower oil, flavouring, fruit extract, glycerin), cranberry powder, natural colours (beetroot, annatto bixin, paprika, carotene), concentrated whey (from MILK), neutral alcohol, flavourings, lactose (from MILK), ground cinnamon, caramel flakes (sugar, glucose syrup), yoghurt powder (yoghurt powder (from MILK), sugar, acidity regulators (malic acid, citric acid), flavouring), molasses, sea salt, acidity regulator (citric acid), MILK protein, essential oils (clementine, lemon, bitter orange, pimento leaf ), honey powder.In every carefully crafted chocolate, in each lovingly prepared gift box, and through every sip of our luxurious hot chocolate, our promise is simple yet profound. To deliver an experience that transcends mere taste. To connect, to bring joy, and to make the festive period a time to be with loved ones. Our festive chocolate range is a reflection of our commitment to you. But also to ethical practices, and to creating moments of joy and indulgence. Nestled in an elegant festive box, you’ll find an array of luxurious chocolate treats. With truffles, tipples, caramels, pralines and more, there’s something to suit every taste and bring a bit of decadence to the Christmas season. Get into the Christmas spirit with our winter favourites, such as the Christmas Mess — a seasonal update of our Eton Mess with cranberry and raspberry mousse filling.

Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier ( SOYA lecithin)), sweetened hazelnut paste ( HAZELNUTS, sugar, emulsifier (sunflower lecithin)), HAZELNUT paste, skimmed MILK powder, vegetable fats (coconut, shea, sunflower), butter oil (from MILK), stabilisers (sorbitol, glycerol), shortbread biscuits ( WHEAT flour, coconut oil, sugar, cocoa butter, WHEAT starch, raising agents (sodium bicarbonate, ammonium bicarbonate), salt), glucose syrup, whipping cream (cream (from MILK), stabiliser (carrageenan)), emulsifiers ( SOYA lecithin, sunflower lecithin), lemon concentrate (lemon, acidity regulator (citric acid), lemon essential oil), freeze dried fruit powders (strawberry, raspberry), meringue granules (sugar, cocoa butter, WHEAT starch, EGG white), caramel flakes (sugar, glucose syrup), dextrose, lactose (from MILK), caramelised sugar, yoghurt powder (yoghurt powder (from MILK), sugar, acidity regulators (malic acid, citric acid), flavouring), flavourings, freeze dried strawberry pieces, acidity regulator (citric acid), sea salt, natural colours (carotene, paprika extract, annatto bixin), essential oil (lemon).Designed to be made with The Velvetiser, this Christmas hot chocolate guarantees a creamy, smooth result every time. Even if you choose dairy or plant milk, each sip is a balanced harmony of sweetness, spice, and everything nice. For an extra festive touch, add a dash of our Velvetised Chocolate Cream, turning this indulgent drink into the perfect evening holiday treat. Limited Edition: Drinking Chocolate Devotee Selection Everything except the following will be on offer: The Velvetiser (unless you sign up for VIP.ME), Better Way Bars, gift cards, e-gift cards and gift subscriptions. Get into the Christmas spirit with a collection of truffles, tipples, pralines, and more. With a mixture of classic best-selling recipes and those with a festive twist, you’re sure to find the perfect chocolate to satisfy every cacao craving. Carefully selected by our talented chocolatiers, the Classic Christmas Luxe contains some of the finest festive flavours for all the family to enjoy. Whether you’re a praline fan, caramel connoisseur or truffle enthusiast, the Classic Christmas Sleekster has something to suit every taste. Filled to the brim with enough favourite recipes and festive twists for the family to share, the Sleekster makes a luxurious Christmas gift (or a treat for yourself).

Expect to find the fruitiest creations, including our tart and creamy Raspberry Macaroon, made with real freeze-dried raspberries for that authentic berry edge. If you prefer more citrusy flavours our Lemon Cheesecake balances mascarpone creaminess with piquant lemon for an irresistible dessert, in chocolate form. We also know that sometimes simplicity is best. Our Milk and White Chocolate Batons are testament to this. Understated yet satisfying, our batons are bite-size pieces of solid chocolate heaven.Our Christmas Exclusives are a dazzling display of festive confectionery artistry. Let’s unwrap the individual charm of these unique offerings, each one a testament to our high-quality cacao and limitless innovation. The Ultimate Christmas Hamper Each bite is sure to embrace the taste buds, from firm favourites like the Espresso Martini truffle and Nut Crunch Brownie to winter recipes that really harness the essence of Yuletide. New additions to this year’s selection include an updated Treacle Tart and the delectably smooth White Penguin. A high cacao butter percentage gives our white chocolate an astonishingly creamy texture that complements its subtle sweetness.

If you’d like a quintessential Christmas dessert in your cup, our Mince Pie Hot Chocolate is here to deliver. Available in sachets or as a pouch, This luxurious drink is infused with notes of cinnamon, raisin, and citrus, crafting a nostalgic Christmas flavour profile. The addition of real grated chocolate lends a rich, velvety texture that warms you from the inside out. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. Whether you’re in the mood for something indulgent yet traditional, like our insatiably smooth Mousse au Chocolat or fancy something a little bit different, the Everything Luxe has you covered. Make sure everyone stays cosy with hot chocolate flakes — and why not go the extra mile with the Hotel Chocolat Velvetiser? It’s truly the world’s most indulgent Christmas Hot Chocolate system and will make a stand-out gift.For simple chocolate bliss, indulge in our white, milk and dark Chocolate Batons. Incredibly creamy, we keep the cocoa content high to allow you to access all the wonderful chocolate aromas. Even our white has a high cocoa butter percentage - most others use less, but we use 36% to achieve that astonishing melt and delicate cocoa fragrance.